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Hose for Food, Steam Hose for Netted Food (Part Numbers)

Hose for Food, Steam Hose for Netted Food

[Features]
・ The inner rubber is compliant with the Food Sanitation Act of Japan, 1959 Ministry of Health and Welfare Notification No. 370 (revised 2006 Ministry of Health, Labour and Welfare of Japan, Notification No. 201)
・ It has excellent durability because it uses a heat and moisture resistant rubber as the inner rubber
・ The reinforcing layer is a braided type and has excellent pressure resistance
・ Flexible and easy to handle
[Applications]
・ For steam in food factory equipment, dishwashing equipment, etc.

PDF

Japanese Only

Part Number

Configured Part Number is shown.

 
Part Number
LFS-16-[1-100/1]M
LFS-19-[1-100/1]M
LFS-25-[1-80/1]M
Part NumberStandard Unit PriceMinimum order quantityVolume DiscountDays to ShipNominal O.D.
(Ø)
Allowable Bending Radius(Normal Temperature)
(mm)
Allowable Pressure at Normal Temperature
(MPa)
Length
(m)

-

1 Piece(s) 8 Day(s) or more 16281900.601 ~ 100

-

1 Piece(s) 11 Day(s) or more 19342000.801 ~ 100

-

1 Piece(s) 11 Day(s) or more 25432500.801 ~ 80

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Basic Information

Applicable Fluid / Usage Steam Cutting Service Usage No Properties Pressure Resistance / Heat resistant / Flexibility / Other features
Mounting Metal Fittings No Color White line in gray Max. Operating Temperature(℃) 130
Specifications Conforms to Food Sanitation Laws Other features details Moisture Resistance

Tech Support

Factory Automation, Electronics, Tools, & MRO (Maintenance, Repair and Operations)
Tel:(65) 6733 7211 / FAX:(65) 6733 0211
9:00am - 6:00pm (Monday - Friday)